This mellow blend of Red Oak, American Hickory, and Mountain Maple subtly flavors your food without overpowering it. These are some of the hardest of the hardwoods and produce a long burn with modest smoke.
Green Mountain Grill pellets are made from 100% kiln-dried sawdust which stays clean throughout the process. The natural lignin present in all woods binds the pellets together without any additives whatsoever.
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